Country Kitchen focuses on real, from-scratch cooking and traditional food skills. Find recipes, fermentation projects, sourdough bread, preserving tips to nourish your family, eat seasonally, and cook in a simple, wholesome way.
Pulling a golden-brown, fluffy loaf of homemade sandwich bread from the oven that makes me feel like I’ve conquered the world… or at least the kitchen. Store-bought bread might be convenient, but nothing compares to the smell of yeast bread rising in a warm place, the feel of bread…
If you’re on the hunt for a healthier alternative to store-bought chocolate syrup, this homemade chocolate syrup recipe will be a new favorite. My boys absolutely love it, and as a mom, I feel so much better knowing exactly what’s…
So, you’re thinking about jumping into the clean water movement and you’re curious about the Waterdrop water filter? I was right where you were, sick of the unfiltered water, and doing all the research I could on the best water…
Y’all, if you’ve been on the sourdough journey and have some leftover sourdough starter (or maybe you just forgot to feed it), don’t toss it out! That discard is gold for making the best fluffy sourdough pancakes. It truly is…
There’s something about filling jars with herbs, spices, and vinegar that just feels like home to me. Maybe it’s because I grew up in Appalachia, where homemade remedies, garden herbs, and old family recipes were a normal part of everyday…
Goat milk kefir is a probiotic-rich fermented drink packed with beneficial bacteria that can improve gut health and boost your immune system. Making kefir at home using raw goat’s milk is a simple process. Trust me, if I can do…
As a homemaking mom of four and a lover of all things healthy and natural, I’ve often wanted a gluten-free bread that’s not only healthy but also tastes good (obviously)! Then I came across buckwheat bread. It’s made from buckwheat…
If you’re a fan of chewy cookies with a hint of cinnamon like I am, you’re in for a real treat with these sourdough discard oatmeal raisin cookies! This homemade recipe is such a great way to use up excess…